More evidence that low-calorie sweeteners are bad for your health
Studies show that artificial sweeteners can raise the risk of hypertension, metabolic syndrome, type 2 diabetes and heart disease, including stroke.
Newsletter Archive
Last weekend more than 2 million people worldwide joined a March Against Monsanto – here’s why
30 May, 2013
Time to put pressure on the government to keep its promise to regulate herbal practitioners
16 May, 2013
The EU ban on three toxic neonic pesticides is the beginning, not the end, of an important campaign to protect ourselves and our world
2 May, 2013
Help us support the Greenpeace international day of action to preserve the Arctic
18 April, 2013
The EU has failed to ban neurotoxic neonic pesticides – so what now for our bees?
5 April, 2013
A growing body of evidence is showing that climate change will harm our mental health
21 March, 2013
What happens when we let manufacturers change the definition of ‘food’?
7 March, 2013
We have legal mechanisms in place to ban toxic chemicals if we want to – what’s missing are regulators with backbone and some political will
21 February, 2013
Entrenched ideas about health get reinforced by commercial interests, cyber-trolls and deep inertia – it’s a wonder anything ever changes!
7 February, 2013
Genetically modified salmon and vaccine damaged children – it’s not inevitable if we pay attention
23 January, 2013This archive gives you access to previous editions of our regular newlsetter.
It's easy to subscribe if you would like to receive the newsletter regularly. Simply enter your email address in the 'Keep in touch' box you will find on the right-hand side of each page.
It's easy to subscribe if you would like to receive the newsletter regularly. Simply tap the 'Keep in touch' link in the top dropdown menu and then enter your email address.
Please subscribe me to your newsletter mailing list. I have read the
privacy statement
