More evidence that low-calorie sweeteners are bad for your health
Studies show that artificial sweeteners can raise the risk of hypertension, metabolic syndrome, type 2 diabetes and heart disease, including stroke.
Natural News Archive
A new large scale trial suggests that women who are deficient in vitamin D may have a significantly greater risk of developing multiple sclerosis (MS).
29 September, 2017
A daily supplement containing hyaluronic acid could help slow the development of wrinkles and improve skin condition, according to new research.
29 September, 2017
A new analysis has shown that exposure to fluoride in the womb can disrupt a child’s neurodevelopment, resulting in significant drops in IQ that persist long into childhood.
21 September, 2017
Giving children the opportunity to experience a healthy outdoor environment as part of their daily lives benefits mental health and school performance, say researchers.
19 September, 2017
Move over probiotics…getting more omega-3 as part of a healthy diet has been shown to improve the diversity of the gut microbiome too.
18 September, 2017
Vitamin supplements containing antioxidants are an effective – and cost effective – way of halting the progression of degenerative eye disease.
13 September, 2017
A fascinating new study shows how processing methods, such as finely grinding almonds to make a flour additive, can potentially turn a healthy food into an less healthy one.
11 September, 2017
An avocado a day – containing not only lutein but the fats that help the body absorb it – could help keep the eye doctor away, according to new data.
6 September, 2017
A new report has found resides from over 100 different pesticides on the free fruit and vegetables supplied to English schools by the Department of Health.
5 September, 2017
A large international study has shown that a diet higher in fat and lower in carbohydrates is likely to reduce the risk of early death and in particular can be heart protective.
4 September, 2017
