More evidence that low-calorie sweeteners are bad for your health
Studies show that artificial sweeteners can raise the risk of hypertension, metabolic syndrome, type 2 diabetes and heart disease, including stroke.
Natural News Archive
A recent survey reveals that the UK’s streams and rivers are suffering high levels of neonicotinoid pollution – some of which is due to agriculture, and some of which is due to high use of neonics in pet products.
22 January, 2018
Pooled evidence from several trials suggests that regularly consuming turmeric, or its active constituent curcumin, could help lower some of the risk factors for heart disease.
19 January, 2018
New evidence suggests that the hormone, known for its benefits in resetting the body clock and aiding sleep, may also have applications in diseases like Alzheimer’s.
16 January, 2018
Your mood can be linked the food you eat – and keeping your moods on an even keel may mean changing your diet to match your age.
16 January, 2018
New research suggests that supplementing with the probiotic Lactobacillus rhamnosus​ SP1 may work at the genetic level to improve the appearance of adult acne.
12 January, 2018
For ex-smokers, a diet rich in fruits such as apples and tomatoes could help restore lung damage caused by smoking.
9 January, 2018
A new study has found that eating one serving of leafy green vegetables daily can preserve memory and thinking skills and significantly slow brain ageing over time.
5 January, 2018
A daily small dose of the precious spice saffron could help lift depression symptoms among new mothers with mild post-partum depression, according to new research.
5 January, 2018
Drinking a daily cup of hot tea is linked to a significantly lower risk of developing the serious eye condition, glaucoma.
19 December, 2017
If all you want for Christmas is a good night’s sleep, try putting a pair of special blue light blocking glasses on your wish list.
19 December, 2017
