More evidence that low-calorie sweeteners are bad for your health
Studies show that artificial sweeteners can raise the risk of hypertension, metabolic syndrome, type 2 diabetes and heart disease, including stroke.
Natural News Archive
Accumulating data shows that people on immunosuppressant drugs are at increased risk of skin cancer
30 November, 2011
Yawning doesn’t just mean you are bored or tired; it can help regulate the temperature of your brain, say scientists
30 November, 2011
Liquorice has been named Medicinal Plant of the Year 2012 – but campaigners urge protecting wild plants for future generations
28 November, 2011
Adding carrots to your daily diet can help protect against heart disease, according to a new study
24 November, 2011
New research shows the omega-3 fatty acids found in salmon and other foods may reduce stress, anxiety and inflammation
24 November, 2011
An exhaustive new analysis concludes that homoeopathy is both safe and effective
23 November, 2011
An expert asks if long term use of the sweetener sucralose can cause inflammatory bowel disease
22 November, 2011
A new study has shown that sleep deprivation may be responsible for 65% of fibromyalgia cases in women
22 November, 2011
Scientists say clamping the umbilical cord too early can lead to iron deficiency in newborns
22 November, 2011
A new analysis of 20 clinical trials shows that green tea is rich in antioxidants that can help lower cholesterol
18 November, 2011
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